Keynotes
Session 1 | Session 2 | Session 3 | Session 4 | Session 5 | Session 6 | Session 7
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I13 Remembrance of Things Past: Making Memoir From Personal Experience
Saturday, February 15
9:00 a.m.–12:00 p.m.$200.00In stock -
W57 American Food Now: How We Became a Nation of Foodies
Friday, February 14
10:45 a.m.–12:15 p.m.$30.00In stock -
JOHN IRVING
Wednesday, February 12
6:30–8:00 p.m.$35.00In stock -
PERCIVAL EVERETT
Sunday, February 16
6:30–8:00 p.m$35.00In stock -
JORGE F. HERNÁNDEZ
Friday, February 14
6:30–8:00 p.m$35.00In stock -
RUTH REICHL
Thursday, February 13
6:30–8:00 p.m$35.00In stock -
KAVEH AKBAR
Saturday, February 15
6:30–8:00 p.m$35.00In stock -
JOHN VAILLANT
Thursday, February 13
2:15–3:30 p.m.$35.00In stock -
JENNIFER CLEMENT
Friday, February 14
2:15–3:30 p.m.$35.00In stock -
GILLER SPOTLIGHT
Sunday, February 16
2:15–3:30 p.m.$35.00In stock